lipids:
I dont have enough data to be absolutley sure about this. My lipids tend to be more or less stable (=within a really health range)
My diet is a more or less vegan whole food diet. I included fish (esp. sardines) as well after some months on a completely vegan diet because my blood markers didn’t show any improvments (lesser triglycerides, okay, but that’s only the whole count for triglycerides, specific trigylcerides wern’t listed)
Diet:
200-300g dark green leafs (with lesser oxalate content)
30-100g nuts and seeds (mostly walnuts, almonds and sunflower seeds, linseeds)
min 500g vegetables in general (without dark green leafs)
fibre: mostly between 50-70g/day, seldon more
oils: mostly olive, linseed and rapeseed also included
25-50g wheat germ/day (because of the vitamine profile and spermidine)
but I did also eat a lot of fruits and berries:
blueberrys 100g/d (european wild berries)
other berries: 100g/d
20g other vacciniae berries
300g of other fruits such as apples, oranges, cataloupes, plums, mangos
I try to reduce it until I see the data for my next blood test. For example: mangos are high in sugar (not fructose)
If I eat grains, it is always whole grain but not wheat (to much sugar).
If I eat bread, it is selfmade from sourdough
main goals per day:
500mg of carotinoides,
50g digestible fibre,
high polyphenole content,
and as much as folate and selenium as I can get from a healthy diet.
None vitamine/mineral should be lesser then 150% RDA.
Also a goal: using diet instead of acarbose - and yes, at least in my case is seems to be possible
It took me a while to figure out which diet is best for me. I started with the diet used from fitzgerald et al. but modified it a lot and also included data from michael lustgarden.
What I can say is: my blood sugre levels (non of them) don’t run rampant on rapa days.
concerning AUC:
yes, you’re right. It is more a good basis for a qualified guessing based on average data. I should also measure Cmax.