I hear you DeStrider, very valid concerns.
But here is an odd thought - what exactly is the primary function of SGLT2i drugs? It gets rid of glucose. What is the most frequent cause of excess glucose? It could be insulin insensitivity or insulin insufficiency, but often both have a common cause - a long period of excess calorie consumption which results in insulin resistance, then insulin underproduction, and all from a consistence overabundance of glucose. In other words overfeeding.
What SGLT2i are countering, is the first consequence of overfeeding - excessive glucose levels. In other words, SGLT2i acts as if you are not overfeeding. As if you are eating less, because food enters your mouth but before the resulting glucose can wreak havoc, it is removed, effectively as if a portion of your food was removed from your mouth.
Curtailing food intake is another name for Calorie Restriction. Perhaps SGLT2i can be called crypto CR agents. From anecdotal reports you hear people say they can eat alot, yet not gain weight.
Yet, what is the effect of CR? Very healthy, seemingly. Undernutrition is healthy, while overnutrition is unhealthy. Now, if you are on CR, you expect all aspects of the food you take in to be at lower levels. It’s not as if when you consume lithium in your food and water intake, the CR only cuts out glucose, and leaves the lithium behind. No. CR cuts out ALL of the food, including ALL of the constituents, salt, lithium and everything else. So if SGLT2i cuts down on lithium, perhaps we can take our complaint not just against SGLT2i, but also CR. Yet, CR is healthy. Now, we can speculate that SGLT2i gets rid of nutrients unevenly, unlike CR that simply gets rid of it all, so perhaps some kind of unhealthy imbalance results… but…
In fact, doesn’t the same “losing micronutrients” rule that happens with SGLT2i in humans also apply to rodents? Yet, the mice on cana as tested in the ITP seemed to live longer. How hurt were those mice by all that micronutrient loss and imbalance - not much, and not more than CR, both of which extended lifespan. Let us remember, why SGLT2i were developed in the first place - to get rid of excess glucose. But if you are on CR, you never have excess glucose in the first place! So, CR is superior to SGLT2i and as Matt Kaeberlein says, CR is superior to rapa, because it takes care of many other pathways of aging compared to rapa. And CR gets rid of ALL extra nutrients - one can quibble but that’s the gist of it.
Bottom line, I’m not sure what to make of this, but perhaps - PERHAPS - loss of nutrients or molecules from using SGLT2i is not quite as worrisome as may seem at first glance. But hey, it’s just some crazy speculation - either way, for or against SGLT2i. YMMV.